Thursday, 14 December 2017

Our Products

Herring in Wine Sauce 

HERRING PRODUCTS We use only the finest imported herring in the world: wild caught herring from the North Atlantic seas. Only Grade A fillets meet our exceptionally high standards. This herring is processed by master food processors with years of hands on experience. Our herring is second to none!

Herring Party Bites in Wine Sauce This wine sauce herring makes for a great year round seller. Made with our special sweet/sour brine with a splash of wine and fresh sliced onions. Party bites refers to the uniform, large, cracker size pieces. Our herring is hand sorted and packed for the perfect eating experience.

Herring Party Bites in Sour Cream We start with our same great herring fillets and add our pure sour cream sauce, with no buttermilk or extenders. Our jars are pure white and blended by hand to perfection, not machine mixed. Our process makes for a unique flavor of sweet cream and delicious herring.

Herring Rollmops in Wine Sauce We take uncut Grade A herring fillets and wrap them around a spiced, dill pickle. Held together with toothpicks, we then hand slice and place pack these rollmops in jars for a great looking pack. This is an old world quality product that is hard to find; we are one of the few processors who still make this delectable product.


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Pickled Pork Hocks

 





Pickled Meats 

Pickled, Smoked, Polish Sausage We start with the finest cuts of beef and pork for a perfect blend of flavor, with a deep smoke coloring. We use Byron Liebner's original sausage recipe made specifically for pickling and long shelf life without becoming soft and mushy. Uniform in size, our blend of spices and brine enhance the flavor.

Pickled, Smoked, Red Hot Polish Sausage We use our famous recipe polish sausage and turn up the heat. This product has a large following throughout the country. If you like things hot and spicy, this is the pickled sausage for you.

Pickled Pork Hocks This is our number one item! We start with a full pork shoulder and center cut these to give us the meatiest and leanest hocks sold anywhere today. The hocks are hand sliced, trimmed, and packed. You will not find another product like it.

Pickled Turkey Gizzards We begin with solid, dark, turkey meat, rich in flavor. We cook these until tender, then hand trim and pack them for a wonderful pickled delicacy, packed in our flavorful spiced pickling brine for just the right taste. We separate the large gizzards for sale by the piece in the taverns, and the smaller ones are packed in the retail size jars.

Pickled Bologna Bay View Brand pickled, smoked, bologna, is a skinless, finely ground German knackwurst. Pickled and seasoned with natural spices and a touch of garlic to create a great tasting meat snack. The bologna is cut into uniform pieces for easy snacking. This bologna uses the finest cuts of beef and pork, to keep its firmness in brine for many months.

 

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Pickled Eggs - Bay View Packing Company






PICKLED EGG PRODUCTS

Pickled Eggs, Original Flavor Our best selling egg and the one that has stood the test of time. We use Grade A large eggs, cooked to perfection and perfectly peeled. We sort all our eggs, and take out broken eggs that would cloud or ruin our brines. We add our specially spiced vinegar brine for a delicious, low carb, healthy treat.

Garlic and Onion Pickled Eggs In honor of our founder, Bruno Liebner, Reinhard developed this special blend of garlic and onion flavoring to make a very unique tasting pickled egg. Grandpa Bruno's Old Fashioned Garlic and Onion Pickled Eggs are the newest addition to our line of pickled eggs. They continue to increase in popularity all across the country.

Red Hot Pickled Eggs We take our pickled eggs to another level by turning up the heat. We add mustard seed, red chili peppers, and our secret hot spices that combine for a flavor explosion. Try these with your favorite hot mustard, and turn them into “evil eggs” if you dare!

 

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